Узгајање шумских печурака у летњој кућици сопственим рукамаPlanting mushrooms on the site by transplanting a tree with mycorrhiza is a great way to get a mushroom plantation at your dacha. In addition to the fact that mushrooms suitable for eating will appear in your summer cottage, you will also get a picturesque landscape corner. By transplanting mushroom mycorrhiza, mushrooms such as chanterelles, boletus, milk mushrooms, mushrooms and many other forest gifts can be grown on a personal plot.

How to plant mushrooms in a summer cottage: breeding oil

Sometimes it happens that productive mushroom places – copses, edges, roadside plantings, overgrown with forest trees of inconvenience – suddenly fall into the zone of active economic use. If you know that extinction threatens such a mushroom place, then it is a good idea to move the mycorrhiza tree to your garden. So you can breed many mushrooms on the site, the main thing is to choose a suitable place for them in the garden.

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

In the European part of Our Country, two types of oilseeds are most common: oiler real (A yellow pig) и granular oiler (Гранулирано свињско месо). The advantage of granular oiler for growing on the site is that it gives high yields, under pine from May until late autumn. Butterflies can grow under young pines. They bear fruit among the grass, without violating the integrity of the lawn. When growing these mushrooms in a summer cottage, the mycelium does not suffer when mowing the lawn.

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One of the most reliable ways to grow mycorrhizal fungi in the garden is to transplant a small tree under which the desired fungus grows. When growing mushrooms on the site, the crop may appear in a few years. A granular oiler is the best suited for this method. This oiler bears fruit from May to the end of September and gives a large harvest. He prefers calcareous soil, which was chosen for planting. The butterdish grows not only in the forest, but also on the edge of the forest in the zone of self-sowing pines, where grass grows and there are few other mushrooms that could compete with it. Transplanted pine trees grow quickly in the garden.

Before growing such mushrooms on the site, in the zone of self-seeding of pines on a former arable field, it is necessary to mark ahead of time the trees with abundant fruiting of the granular oiler. During experimental breeding, the pines were dug out practically without an earthen clod. The first pine tree, a little less than a meter in size, was planted in a free sunny place among lawn grass and berry bushes in the summer of 2000. The lawn was watered with a hose in dry weather. The first mushrooms appeared in the summer cottage in the summer of 2004, but the harvest was small. In 2005, the butter dish bore fruit several times throughout the summer. In the 2006 season, the first wave of fruiting mushrooms on the garden plot was recorded on the holidays of May 9, the second – on May 30, and further butterflies appeared regularly with a frequency of three weeks until the end of September.

When growing mushrooms in a summer cottage, caring for an oil plantation consists in regular watering the lawn under the pines. This place must be fenced off with a low plastic mesh to protect it from trampling. Oilers especially like to appear near bushes, fence posts and other obstacles to the development of mycelium.

In the period from 2007 to 2010, when growing mushrooms, pine trees with a granular butter dish and a real butter dish were transplanted to the garden plot. Granular oilers grow every year, and single specimens of the real oiler have appeared only a few times. This may be due to the calcareous nature of the soil on the site.

How to breed saffron mushrooms in a summer cottage garden plot

In pre-revolutionary Our Country, it was fashionable to decorate the paths in the estate with fir trees dug out in the places where mushrooms fruited in the forest. Why don’t we bring this tradition back? Transferring a Christmas tree with mycorrhiza смрека камелина (We are afraid of dairy) will ensure the annual fruiting of this forest mushroom on the site and decorate the garden.

Узгајање шумских печурака у летњој кућици сопственим рукама

Спруце цамелина – a very beautiful mushroom with a clear pattern on the cap in the form of rings of bright carrot color with a greenish tint. Even if mushrooms grow in a nearby forest, it makes sense to propagate these mushrooms on the site with your own hands, because they can be collected in the morning as soon as they appear. This is important because spruce mushrooms grow in summer and are quickly damaged by insects.

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

Forms mycorrhiza with pine gourmet camelina (Диван млекар). Pine camelina is larger than spruce and less brightly colored. It bears fruit in late autumn under pine trees on limestone soil. Therefore, in some years, in cold weather, you can collect a full basket of non-worming saffron milk caps.

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

At the same time, the edible mushroom Chroogomphus rutilus grows there, which also loves calcareous soil and forms mycorrhiza with pine. It is a large, chanterelle-shaped, yellow-brown mushroom with purple-violet plates. Some mushroom pickers like the specific sweetish taste of mokruha.

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Delicious camelina is harvested in large quantities in September in young pine groves. Where uncultivated arable fields are surrounded by pine forests, dense groves form. Pine mushrooms grow in such groves. On limestone soils under pine trees, oil is first harvested, and then mokruha and mushrooms appear there.

How to grow saffron mushrooms in the garden? The easiest way is to transplant very young pine trees from a pine grove. Pines take root well, even if they are dug out without a clod of earth. Near the fruiting place of the camelina, all pines have its mycorrhiza on the roots. Mushrooms may appear in a few years, even before oiling. But, if the oiler can grow profusely and bear fruit on the lawn under a separate pine planted to decorate the garden, then the camelina prefers a pine grove and higher uncut grass.

When growing mushrooms in a personal plot after transplanting 2-3-year-old pines with saffron mycorrhiza from the forest, mushrooms appeared the very next year. You don’t get a bountiful harvest, but our mushrooms serve as a signal to collect them in the forest.

Sweetish, slightly tart orange milky juice of mushrooms is not bitter. Ryzhik is completely non-poisonous and suitable for consumption in any form.

Growing chanterelle mushrooms in the backyard

Узгајање шумских печурака у летњој кућици сопственим рукама

From other mycorrhizal fungi were sown лисичарке (Цантхареллус цибариус) and dry milk mushrooms. Chanterelles often appear spontaneously in garden plots in the presence of trees there. In Europe, and in Our Country, many prefer chanterelles to other mushrooms. There are reasons for that. During the mushroom season, chanterelles grow constantly and everywhere, even in a dry year. They are bright yellow – they are easy to find and can be collected quite a lot. Chanterelles are very well preserved after collection, they do not crumble or break in a backpack. This is one of the reasons that their collection and purchase has been established.

How to plant chanterelle mushrooms on the plot? To do this, transplant into the garden a tree near which Cantharellus cibarius was seen in the forest.

Even those who are not particularly versed in mushrooms know that chanterelles are not poisonous. Another reason is the legend about their healing properties and that they do not accumulate harmful substances. But this is only a legend, because in terms of health benefits or harm, chanterelles differ little from other edible mycorrhizal mushrooms. As for their taste qualities, their taste and smell, although mushroomy, are weak. They are good in a skillet, because. they are little fried, but it is better to cook them together with other, more aromatic mushrooms.

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How to propagate mushrooms in the garden plot: growing mushrooms

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

Dry breast, cracker, or podgruzdok white (Руссула делиције) has almost no bitterness, no milky juice. The flesh is white with a sweetish, slightly spicy taste. Not everyone likes its bitterness, but after salting or boiling it disappears. It is suitable for any dishes, and in pickling it is almost as good as a real mushroom. Many in the Moscow region consider him a real load, which is not true.

So that the fragile plates of the mushroom do not crumble before cooking, it must be blanched. It is sometimes found in garden plots with birch. Its biggest drawback is the strong worminess of mushrooms. Few people know that the dry breast gives a powerful wave of fruiting in late autumn, at which time even very large specimens remain non-wormy.

If you breed these mushrooms in a plot like in a forest and create conditions for its fruiting, in the fall you can collect enough milk mushrooms for salting. When preparing the seed material, it can be found out that the spores of the dry milk mushroom, like the spores of the chanterelles, do not settle well in the solution. You can use a suspension of spores along with the pulp.

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

And how to breed mushrooms in the garden plot milk mushrooms are real (Ми смо произвођач млека) и црнци (лацтариус нецатор)? Do it better with birch. Право млеко (Ми смо произвођач млека) is truly the king of mushrooms in taste. This is a white, then slightly creamy mushroom with a densely shaggy cap margin. The pulp is dense, brittle, with a pleasant smell. White caustic juice turns yellow in the air.

Real milk mushrooms, cold-salted, have an exceptionally pleasant texture and taste. Salted milk mushrooms covered with jelly-like juice are taken out of the barrel with a smack. Few things compare to them as an appetizer! In the foothills of the Urals in Bashkiria, during the period of mass harvesting of mushrooms, a bucket of mushrooms costs less than a bucket of potatoes. But, unfortunately, in the European part of Our Country, the real breast comes across rarely and in small quantities.

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

But in the garden plots of the Moscow region, where there are birch trees and fairly moist soil, sometimes appears black breast (лацтариус нецатор). In wooded estates, a large milkweed often grows – виолиниста (Фармер млека). Violin also has a pungent and bitter taste. This bitterness is unpleasant to the taste even after a long soak.

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How to grow other mushrooms in the garden

And how to propagate mushrooms of other varieties on the site? Transplantation of birches and young oaks with white fungus mycorrhiza can be done repeatedly, but the result was the appearance of other mycorrhizal fungi under the birches. Before growing porcini mushrooms in a summer cottage, it is better to dig up birches and oaks with a clod of earth and a boletus on a coma. So there is no doubt about the presence of mycorrhiza of the white fungus on the roots.

Узгајање шумских печурака у летњој кућици сопственим рукама

Under two birches this year, edible milky mushrooms have grown, similar to milk mushrooms. it lactic zonal (Лацтариус зонариус). It has a pungent but pleasant taste. A little milky juice. This beautiful mushroom with dense pulp is suitable for pickling in a cold way.

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

Boletus spruce (Pine bed) was brought directly on the roots of the Christmas tree from the banks of the Western Dvina. The tree has taken root. There were no mushrooms yet. Grows in the garden and a few aspens with mycorrhiza црвени вргањ (An orange bed). So far there has been no fruiting.

The successful experience of growing ringworm on a bed of wood chips has fueled interest in other forest mushrooms that grow on the forest floor.

The most interesting of them:

  • very tasty and popular mushroom љубичасти ред (Lepista nude), grows in autumn on litter in coniferous forests;
  • very similar to her rowing is dirty (Sordid lepista);
  • steppe oyster mushroom (Плеуротус ерингии), white in color, it is called “boletus” because it is similar in texture and shape to a white mushroom;
  • печурка од сламе (волвариелла волвацеа), grows well on straw at high temperatures.

Sometimes mushrooms, which are considered humic, also grow on the litter.

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

На примјер, шумски шампињон (Агарицус силвицола) и август шампињон (Агарицус Аугустус), which grew in 2013 on willow chip mulch on its own. In 2013 and 2014, after the ring flower stopped bearing fruit in September, it grew on the same bed. врбов бич (Полица од врбе). The boiled mushroom has a typical mushroom flavor. Fried willow spit is also very good!

Узгајање шумских печурака у летњој кућици сопственим рукама

And how to breed mushrooms such as big colorful umbrella (Мацролепиота процера) и line ordinary (Гиромитра есцулента)? They can be propagated using the technology of growing litter mushrooms.

Узгајање шумских печурака у летњој кућици сопственим рукама

But the most desired and most delicious humus mushroom is rowing lilac-legged (леписта персоната). It is possible that in the future it will be possible to grow some tree mushrooms on a bed of wood chips.

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

It летња агарика меда (Kuenheromyces mutabilus) и јесења линија (Inflate the gyrometer).

Узгајање шумских печурака у летњој кућици сопственим рукамаУзгајање шумских печурака у летњој кућици сопственим рукама

Такође занимљиво мастила печурка (Coprinus atramentarius), the one that makes alcohol poisonous by blocking enzymes that decompose alcohol.

Now you know how to grow forest mushrooms on the site, which means it’s time to act!

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