Жуто-црвени ред (Трицхоломопсис рутиланс)
- Одељење: Басидиомицота (Басидиомицетес)
- Пододељење: Агарицомицотина (Агарицомицетес)
- Класа: Агарицомицетес (Агарицомицетес)
- Подкласа: Агарицомицетидае (Агарицомицетес)
- Редослед: Агарицалес (Агариц или Ламеллар)
- Породица: Трицхоломатацеае (Трицхоломовие или Риадовковие)
- Род: Трицхоломопсис
- Тип: Tricholomopsis rutilans (Yellow-Red Row)
- Ред црвенило
- Honey agaric yellow-red
- Honey agaric pine
- Sandpiper red
- A glowing curtain
Ред жуто-црвени (лат. Tricholomopsis reddening) is a mushroom of the ordinary family.
линија: At first, the rowing cap is convex, then it becomes prostrate. The surface of the cap is matte, velvety, fleshy, with a diameter of 7-10, up to 15 cm. The surface of the cap is yellow-orange or yellow-red with small burgundy-brown or burgundy-violet scales.
Записи: attached, notched, prickly along the edge, yellow.
Споре у праху: бео.
Нога: The yellow-red row has a solid cylindrical stem in its youth, with age the stem becomes hollow, it is the same yellow-red as the hat and on its surface, there are the same small burgundy scales. Towards the base, the stalk is slightly expanded, often curved, fibrous. The leg reaches a length of 5-7, up to 10 cm, the thickness of the leg is 1-2,5 cm.
Целулоза: thick, soft, yellow. Yellow-red rowing (Tricholomopsis rutilans) has a bland taste and a sour smell.
Ширење: The yellow-red row is found infrequently in coniferous forests. Grows on larch stumps and deadwood, on rubble, in floodplains. It prefers wood of coniferous trees. Fruiting from July to September. As a rule, it grows in a bunch of three or four mushrooms.
јестивост: Ryadovka yellow-red is edible, used fried, salted, pickled or boiled. Refers to conditionally edible, the fourth category of taste. Some consider the mushroom to be unsuitable for human consumption because of its bitter taste at a young age.
Video about the mushroom Ryadovka yellow-red:
